Quench your thirst and awaken your senses with our refreshingly exotic Thai Tea. Whether hot or iced, this delicious tea adds an exotic twist to your daily routine. 
 
Prepared by blending the flavor of Thai restaurant tea with hint of cardamom, vanilla, and coconut, this exotic tea will tantalize your taste buds with every sip. Pour your freshly brewed tea over ice cubes, top it with your favorite dollop of coconut cream or sweetened milk, and delight in the taste of summer all year with our perfectly designed Thai Tea. 
 
So, don’t settle for boring, bland tea when you can add a touch of adventure to your day.
 
Ingredients: Black Tea, Honeybush tea, Apple Pieces, Cardamom, Coconut, Safflower,Natural Vanilla Flavor, and Natural Coconut Flavor.
 
Brewing Instructions:
 
Hot: Add 2 teaspoons of Thai tea leaves to a cup and use freshly boiled water for steeping. Allow to steep for 5 minutes at 212 °F water temperature.
 
Cold: Use 5 oz for approx. 64 oz. of fresh water and refrigerate the mix for 18-24 hours in a closed container. Add sweetener, condensed milk, and enjoy.